Date & Walnut Cake (Naturally Sweetened)
Yield 8–10 servings Prep Time 20 minutes Bake Time 35–45 minutes Total Time About 1 hour Ingredients For the Date Mixture 250 g (9 oz) pitted dates, chopped 1 cup (240 ml) hot water 1 teaspoon baking soda Dry Ingredients 1½ cups (190 g) all-purpose flour 1 teaspoon baking powder ½ teaspoon salt 1 teaspoon … Read more